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Vieux-Port Steakhouse
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Information from the business
English
June 15, 2019
Vieux-Port Steakhouse, Montreal, QC. 5.4K likes. Suivez-nous sur Twitter ! twitter.com/VPSteak
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April 15, 2016
In the heart of Old Montréal, the Vieux-Port Steakhouse, located in a building dating back to 1880, offers dining rooms with a classic, warm, and welcoming atmosphere. The restaurant is renowned for its pepper steak, fresh fish, and seafood, including lobster, and on Sundays, guests can benefit from a generous brunch. In the summertime, the magnificent outdoor terrace is a choice setting in... more
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June 18, 2012
Murs de pierres, plancher en bois, grandes baies vitrées, foyers, quelques mots qui résument parfaitement nos salles à manger et l'ambiance qui règne dans celles-ci. Sur trois étages, elles peuvent aussi bien accueillir soirées aux chandelles qu'événements familiaux ou privés.Old stone walls, wood floors, large picture windows, cozy fireplaces; these are just some of the words that describe and... more
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Be the first Weblocal.ca user to review Vieux-Port SteakhouseEditorial Reviews from the web
English
June 17, 2012
There are a couple good options for steak clustered on rue St-Paul, including Le Steak Frites, at 12 rue St-Paul ouest (tel. 514/842-0972; www.steakfrites.ca) and the Keg Steakhouse & Bar, 25 St-Paul est (tel. 514/871-9093; www.kegsteakhouse.com). But it's hard to go wrong at Vieux-Port Steakhouse. For one thing, you can nearly always get a spot: If all the tables in the pleasant... more
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Other Reviews from the web
English
August 07, 2019
Wonderful place to enjoy a lovely meal with exceptional service! I can't remember our servers name but he was the most delightful gentleman. The cod is what he recommended and it was truly fabulous!
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yelp
July 27, 2019
We came here on a recommendation for the hotel we were staying at. We had a group of 12 people and were seated fairly quickly, considering we had no reservations.
We ordered escargot and poutine for appetizers.
The escargot came out in plates and were covered in cheese. There was so much cheese that you really didn't taste the escargot. The poutine was made with roast beef and was very...
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July 24, 2019
If you know me by now, I don't hand out 5's too often. I went to Montreal to enjoy this beautiful city, see the F1 race, and meet up with some friends. Last night in Montreal I had dinner at Vieux-Port, on this beautiful old street of Montreal. I started with a few oysters, and then moved on to one of the best Filet Mignon's that I have had in years, no joke! There are a few other places around... more
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Business Description from the Web
English
June 04, 2014
Steakhouse with aged beef & a Sunday brunch buffet, in a stone-wall space with nooks & fireplaces.
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February 20, 2014
Old stone walls, wood floors, large picture windows, cozy fireplaces; these are just some of the words that describe and evoke the warm and inviting atmosphere of our dining rooms. On three floors, they are as perfect for candlelight dinners as they are for family and private events.
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