J'y suis allée avec mon amoureux en ayant pris soin de réserver. On s'est assis coté bar. L'ambiance était juste parfaite, la serveuse très polie mais il faisait froid. Voyant que copain ne retirait pas son manteau, une employée à augmentée le chauffage sans qu'on ait à le demander. J'ai mangée le quart-cuisse à la provencale qui était servi avec des légumes et du riz : géniale !!! J'avais peur d'être au prise avec une montagne de frites. Par contre le club sandwich de mon chum était ordinaire mais il était content de son choix :)
J'y retournerait sans faute ♥
Service was so poor, the waitress forgot to get us the soup that we ordered.
The food was cold and had no taste.
For two people and one child our bill became $57 and we walked out still hungry from there.
Waste of time and money.
We went to lunch at St.-Hubert today.
I ordered the quarter chicken dinner with a breast. It was delicious!
We also had dessert. I had a Volcano (ultra moist cake with a hot chocolate-cream filing just waiting to erupt! A treat for chocolate lovers). Yum-mee!
Dominic was our server and took good care of us.
The kitchen is open until midnight which was very convenient when my friend and I were starving and nothing nearby was open.
St. Hubert restaurants are ubiquitous in the province. The food is reliable and good, and their dipping sauce is like crack. It's damn delicious.