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I had very high expectations, I was somewhat disappointed. I was expecting a nice juicy tasting chicken with seasoning... And the chicken was so plain, I couldn't finish it. Peri peri fries were okay, fries should be crispy not soft. And the mashed potato was good. It was a one time place, I tried it, now I don't think I'll go back.
Location:
Located in a plaza off of Yonge Street. Fee parking, very bus accessible because its close to a viva stop!
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Decor:
It is bright with lots of window. A very small crowded dine in place. The order part is a small area when you watch in. I'm a big line up orderly person and ordering here sometimes gives me a wee bit anxiety. Line ups are sometimes not followed.
Getting food:
When...
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The chicken tastes good. However the portion sizes are small. If you're hungry be prepared to pay a lot. We ordered the orange juice for my nephew and it was separated and watery. They showed me the plastic bottle it came from and there was no expiry date. Just "expires in 1 week" printed on it. We ordered the kids skewer meal. The meal comes with literally just one skewer (Wolfed down by a... more
It’s no shocker that Nando’s Flame-Grilled Chicken is best known for serving up a variety of chicken dishes. But the secret, as they say, is in the sauce. The restaurant uses peri-peri (also known as African Bird’s Eye Chili) in its recipes and sauces.
First discovered in the 1400s by Portuguese explorers on the famous spice route, the chilies are said to have several health benefits such as...
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