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Not great but very good Italian style restaurant. The pizza was not impressive but the rest of the menu is worth a try. They have specials like prime rib every week.
Went for dinner last week. Service was slow. Ordered the Zucchini Parm, It arrived with 3 slices of breaded zucchini with a slice of mozzarella cheese placed over the zucchini, not melted. Over cooked spaghetti & too salty tomato sauce. Basically paid 15. for overcooked pasta. Couldn't eat it all. Friend ordered Seafood Cataplana. It was Terrible. Couldn't eat it... more
This was our second visit to Fresco's and we were not disappointed. It was no problem to substitute mashed potato for rice which made one of us very happy. All the food was nicely cooked and beautifully presented. Our waitress was efficient but not obtrusive. In all a very nice place. Good value for the money and a pleasant time.
Good food. The best wraps I have had, served hot, and very tightly wrapped so you can easily eat with no mess. A nice varies menu - Prime Rib Wrap is nice, as is the Salmon wrap, lots of pasta and burger choices too.
Fresh beer.
My go to place for a casual business lunch with clients.
The booths have...
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Fresco's Euro Grille offers these services: banquet room, restaurant.
Frescos is the spot to be on a Monday or Wednesday night. Why, you may ask, well that's because it's tapas night. Where you get these delectable small plates, and then get to fill your sweet tooth with a few drinks, with a whole party of friends you've missed. With an extensive cocktail menu, no matter which cocktail you order up, you'll be impressed at just how perfectly the bartender concocts... more
For over twenty years Gus & Amiel have been bringing dishes from around the world that really pop. At Frescos it's all about serving up uniquely inspired dishes that wow guests and doing so in an overly friendly way. The restaurant is known for its international dishes that are exploding with flavors from around Europe. From everything to warm goat cheese salad, to salmon wraps, you'll love... more