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We had the couscous, lamb tajine and pastilla. Very simple atmosphere, but truly exceptional food. Check out the old tin ceiling.
The restaurant will be moving November 2013 down the street to Gamelin and St. Joseph.
I love food. A lot. I've eaten food all over the world, but rarely do I feel the need to talk about it. Les Delices d'Ali is a treasure in the heart of Geatineau's Hull sector. Fish, salads, couscous, pizza, kefta, merguez, chicken, lamb... I've tried every dish here and they're all extraordinary. Prices range from $8 for a lamb sandwich, rice and a salad, to $12 for a "table d'hôte" or a... more