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Specialties
Casual Restaurant of 140 seats, with a private meeting/diningroom that will accomodate 30 people. We offer Breakfast from 6:30am till 4pm daily. Some items we feature are Eggs Benedict, Pulled Pork Sandwiches, Fajitas, Pot Roast, Turkey dinner and many desserts.
History
Established in 1996
This is a franchise operation owned and operated by
David & Kara-Leigh Moffat.
This is one of those understated places that people drive past without a second glance. I know I've been driving past here for years, thinking it was just a motel diner or greasy spoon. Then it occurred to me, I like greasy spoons, as long as that's what I'm expecting. So one evening, I ventured inside. I was surprised by the decor which was 80's old, but cozy. The padded booths and warm... more
Saw the restaurant as I was driving by looking for a place to eat breakfast. Attentive service. Breakfast of two eggs, ham, potatoes and toast. Large serving of potatos. Potatoes were country style not your refular shredded hash browns.
These guys shouldn't be serving probably some hours old food. Absolute garbage.
When asked how the food tasted, I could only say "...it's..okay" because I didn't want to sound rude. Yuck!!
The abc Country food adventure began in Cranbrook, British Columbia in 1972, where home-made pies, and genuine, old-fashioned hospitality drew regulars, and spawned a concept that kept on growing.Over the years, abc Country Restaurants expanded from its Kootenay beginnings, into BC’s Fraser Valley, to Vancouver Island, to welcoming destinations in the province’s interior, to the big cities and... more